There are Two Types of People in This World: Those Who Love Cookies, and Liars
Cookies are one of the best desserts in the world. They are perfect for any occasion – whether it be a dinner party, a birthday celebration or just as a sweet treat on a lazy afternoon. And let’s be honest, who doesn’t like cookies? Have you ever met someone who flat-out hates cookies? Me neither. Hence, there are two types of people in this world: those who love cookies, and liars.
The world is full of different types of cookies, and everyone has their favorites. Some like classic chocolate chip cookies, while others prefer oatmeal raisin or snickerdoodles. With a plethora of cookie recipes available on the internet, it’s easy to get overwhelmed. However, after much research, I’ve handpicked ten cookie recipes that are sure to satisfy your sweet tooth.
1. Butter Snow Flakes
These soft and buttery snowflakes will melt in your mouth. They are easy to make and perfect for the holiday season. To create these cookies, you’ll need all-purpose flour, salt, ground cinnamon, butter, cream cheese, white sugar, egg yolk, vanilla extract and orange zest. The cream cheese gives the cookies a rich texture, and the orange zest adds a refreshing twist.
2. Peanut Butter and Nutella Cookies
This combination of peanut butter and Nutella makes these cookies irresistible. They have a chewy texture and are slightly crispy around the edges. To make these cookies, you’ll need butter, peanut butter, sugar, brown sugar, eggs, vanilla, flour, baking soda, salt, and Nutella. The dollops of Nutella are swirled through the dough for a marbled effect.
3. The Ultimate Chocolate Chip Cookies
These classic chocolate chip cookies are the epitome of perfection. They are crispy on the outside and chewy on the inside. To make these cookies, you’ll need unsalted butter, granulated sugar, light-brown sugar, eggs, pastry flour, bread flour, salt, baking powder, baking soda, vanilla extract, and bittersweet chocolate, coarsely chopped. The secret to these cookies is using both pastry and bread flour, which makes them extra crispy.
4. Oatmeal Chocolate Chip Cookies
These oatmeal chocolate chip cookies are perfect for breakfast or a mid-day snack. They are soft and chewy, with a hint of cinnamon. To create these cookies, you’ll need softened butter, brown sugar, granulated sugar, vanilla, flour, baking soda, salt, cinnamon, eggs, quick-cooking oats, and chocolate chips. The key to making these cookies perfect is refrigerating the dough for an hour so that the dough balls can be formed easily.
5. Golden Peanut Butter Cookies
If you love peanut butter, these cookies are a must-try. They have a soft and chewy texture, with a crispy exterior. To make these cookies, you’ll need soft light brown sugar, superfine sugar, unsalted butter, Easter egg, honey, vanilla, crunchy peanut butter, all-purpose flour, baking soda, and salt. The golden color of these cookies comes from the light brown sugar and honey.
6. Caramel Stuffed Apple Cider Cookies
These apple cider cookies are stuffed with caramel, making them the ultimate fall treat. They are sweet, chewy and perfect for sharing. To create these cookies, you’ll need softened butter, granulated sugar, brown sugar, salt, Alpine Spiced Apple Cider Instant Original Drink Mix, eggs, vanilla extract, baking soda, baking powder, cinnamon, all-purpose flour, and soft caramels. These cookies are perfect for a cozy night in with a cup of hot apple cider.
7. White Chocolate Macadamia Nut Cookies
These cookies are perfect for anyone who loves white chocolate and macadamia nuts. They have a soft and chewy texture, and the white chocolate adds a creamy and sweet flavor. To make these cookies, you’ll need butter, shortening, brown sugar, sugar, eggs, vanilla, all-purpose flour, sea salt, baking soda, white chocolate chips, and macadamia nuts. The combination of the butter and shortening gives the cookies a perfect consistency.
8. Chocolate Caramel Pretzel Cookies
These cookies are a cross between a brownie and a cookie. They are soft and dense, with a rich chocolate flavor. The caramel and pretzels add a sweet and salty flavor to these cookies. To make these cookies, you’ll need butter, white sugar, eggs, vanilla extract, all-purpose flour, cocoa powder, baking soda, salt, caramel bits, and white fudge covered pretzels. The white fudge pretzels add an extra layer of sweetness to these cookies.
9. Lemon Meltaway Cookies
These cookies have a light and refreshing flavor. They are soft and tender, with a buttery texture. The lemon adds a tangy flavor to the cookies, and the powdered sugar gives them a sweet finish. To make these cookies, you’ll need butter, powdered sugar, lemon zest, lemon juice, vanilla extract, all-purpose flour, and cornstarch. The secret is to let the cookies chill in the fridge for an hour before baking so that they melt in your mouth.
10. Red Velvet Cream Cheese Thumbprint Cookies
These cookies are perfect for Valentine’s Day or any special occasion. They are soft and chewy, with a cream cheese center. The red velvet gives the cookies a rich and vibrant color. To make these cookies, you’ll need butter, sugar, eggs, vanilla extract, red food coloring, cocoa powder, all-purpose flour, baking soda, salt, cream cheese, and powdered sugar. These cookies are a perfect balance between sweet and tangy.
In conclusion, cookies are one of the simplest and most enjoyable desserts to make. They are versatile, easy to customize, and perfect for any occasion. Whether you like classic chocolate chip cookies or adventurous peanut butter and Nutella cookies, there is a cookie out there for everyone. So, grab your apron and start baking!
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